• Maison Alexis
    Maison Alexis

    Maison Alexis

In 1951, the namesake and founder of Maison Alexis had a dream to create the finest of breadstuffs and traditional pastries

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The exceptional craftsmen behind the creations of Maison Alexis pride themselves in conceiving delicacies that have now been the emblem of authenticity, respect for traditions and French know-how for decades.

INSIGHTS

INSIGHTS

In this warm and cosy destination, everyone can take the time to appreciate the aroma of products made in the purest baking and pastry tradition. Maison Alexis is above all an ode to the love of good things. Here, raw materials are rigorously selected without any addition of agents or preservatives, which are then transformed into tasty creations – not very straight or perfectly cut, because they are all handmade with particular attention to their consistency and flavour. The promise of unforgettable memories…

Maison Alexis is the story of a passion for taste.

“Maison Alexis is the story of a passion for taste.”

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The years of experience of our patisserie chef

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The year the Maison Alexis first opened

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Signature Black Forest cakes are sold every year